The Montgomery’s Inn Winter Farmers Market is open indoors every Wednesday from 2-6 pm, starting this week. Five vendors will attend in person each week on a rotating schedule (see below for schedule).
So why should you order online?
MORE SELECTION: You can get products from vendors who are not attending in person this week
QUICKER SHOPPING: You can bi-pass lineups at vendors who are attending because you will pick up your order at the main office pick up depot
CONTACTLESS PICK UP: If you are uncomfortable with an indoor shopping experience you can request a contactless pickup from the staff stationed at the front door on Wednesday
How to shop the Virtual Farmers’ Market online
Step 1: Access the Montgomery’s Inn Farmers’ Market virtual site
The virtual market is open for ordering Friday, Saturday, Sunday & Monday (cut off Monday midnight).
Click on the link below to access the virtual market.
Step 2: Shop
Browse by product or by vendor.
Load up your cart with all the local goodies you love.
The overall cutoff for receiving orders is Monday at midnight, but some vendors may set an earlier cutoff.
If you select a vendor and see that their store is closed, please check back another time.
Step 3: Check out and pay online
When you are ready, click “Checkout.”
You will be prompted to create an account or to log in if you already have an account.
You will pay for your purchases from each vendor separately (but you only need to enter your credit card details once).
Be sure you select the following options:
Pick up or delivery? Pick up
Pick up location: Montgomery’s Inn Market
Select from available dates: Select correct date
You’ll get an order confirmation and receipt.
Step 4 – Pick up at the Montgomery’s Inn Farmers’ Market on Wednesday between 2 and 6 pm
Pick up your order in the main office or request contactless pick up from the staff at the front door.
In-person Vendors November 4
(then every other week)
Nith Valley Organics
organic veggies, apples, some meat
honey, bee products, chicken/duck eggs
Ontario Water Buffalo
meat, cheese, prepared foods
flat breads and dips, prepared foods