Montgomery’s Inn Farmers’ Market August 12, 2020 (2-6)

W’ve heard from a number of shoppers that they would like to see more fresh vegetables at the market. This week we have four vendors with fresh produce.

Samsara Fields and  Greenhouse Eatery both have fresh organic greens and veggies for sale. So Delish and Nith Valley each have a large selection of produce, but are selling most of it by pre-order. Check out their links in the vendor listing below to order in advance.

There are a couple of significant absences this week. Spade & Spoon will miss her usual market visit this week due to construction deadlines on her new farm property. Ambrosia Eastern European Foods will be absent again this week, but is confirmed for August 19 and 26. Sorry about that. We know you all miss her food!

Confirmed vendors this week

Huron Sun [cold-pressed sunflower seed oil and vinegar]
once a month

Molly B’s Gluten-Free Kitchen
Pre-order by email:

Fifth Town Cheese [artisan cheese]
pre-order by email

Bee’s Universe [honey, eggs, bee products]

Samsara Fields [vegetables]

So Delish [vegetables, dehydrates, purees]
Sign up for her email list; place orders by 10 pm Monday 

Happy Bakers [baked goods and treats]
no pre-orders

Greenhouse Eatery [oven-ready jerk chicken or fish meals, fresh vegetables]
pre-order by text, cut off for Wednesday orders is Monday 6 pm: 647-899-5471

Ontario Water Buffalo [meat, cheese, prepared foods]
pre-order by email:

Vendors this week for pre-orders only

The Smoke Bloke [cold smoked salmon]
(by pre-order ONLY, order by Monday)

Nith Valley Organic [vegetables]
by pre-order ONLY, no sales at the market
(select Montgomery’s Inn as pick up point)

Vendors absent this week

Ambrosia Eastern European Foods [prepared meals]
unfortunately absent again this week, but will be attending  August 19 and 26

Spade & Spoon [jams, preserves & maple syrup] 
here next August 26
pre-order by email:

Unfortunately, we will not be selling the fresh bread from our bake oven at this time. We hope to be able to begin selling fresh bread in September.

Poster about the Reopening of the Montgomery's Inn Farmers Market

What else can you do at Montgomery’s Inn right now?

As part of HistoricTO, Montgomery’s Inn is offering time-ticketed walking tours Wednesdays through Sundays. Tours are sixty minutes in length. Admission is pay-what-you-can (PWYC) with a suggested donation of $10. The tour will cover the Montgomery’s farm, the story of Joshua Glover (an escaped enslaved person who worked at the Inn for decades), Indigenous history, as well as the story of the Chinese market gardeners (which inspired us to start the Farmers Market in the first place!)

The  tour, which does not include the grounds or the interior of Montgomery’s Inn, includes brief strolls (some on an incline) to approximately five points between Montgomery’s Inn and Mimico Creek, along with periods of standing (about 5 minutes each) and one exterior stair case.

Click here to book your walking tour.

Other City of Toronto History Museums are also offering walking tours. Learn more here.

To help reduce the spread of COVID-19, HistoricTO guidelines include lower ratios and capacity, physical distancing, and mandatory health screening. The interior of the building will remain closed to the public until September.